SUNGOLD MARGARINES

Multipurpose margarine with an excellent buttery taste and aroma. It is trans-fat free and contains vitamins and essential fatty acids such as Omega 9, Omega 6 and Omega 3. Suitable for cooking, to be used as a spread and in various baking applications including cakes, sweet breads and cookies among others.
IV (Trans Fats ) 48 – 49 %
SMP ( Melting Point °C ) 44 – 48°C
FFA ( Free Fatty Acid )0.1% Max
Moisture 17 – 18% Max 
Color Yellow 
Taste Salty 
Flavor Butter 
Shelf Life 12 Months
Packing in 200grams / 250grams Sachets 

SUNGOLD SHORTENING

A multipurpose shortening with a bland flavour. It is trans-free and suitable for various bakery applications including cookies, biscuits and breads.

Trans Free 0
SMP ( Melting Point °C ) 36 – 39 °C
FFA ( Free Fatty Acid )0.1% max
Moisture 0.1% max
Color white
Taste Bland
Emulsifier Not Added
Shelf Life 12 Months
Bulk Packing in 15kg or 20Kg 

SUNGOLD BUTTER OIL SUBTITUTE

Butter Oil Substitute is a high-quality BOS with trans-fat free. It has a premium heat resistant butter flavour and aroma, making it suitable for bakery applications such sweet breads and cookies. Butter Oil Substitute can also be used for coffee roasting.

Trans Free 0
SMP ( Melting Point °C ) 30 – 35°C
FFA ( Free Fatty Acid )0.2% max
Moisture 0.1% max
Color Yellow
Taste Buttery
Emulsifier Added
Shelf Life 12 Months
Packing in 18kg Pail or BIB/Jerrycan

At PT Indo Sultan Jaya, we are driven by a commitment to quality, sustainability, and innovation. With a global reach and a focus on producing high-grade palm oil derivatives, soap noodles, and bar soaps

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